Kingduck 京饌

主打京菜，其烹調方法以爆、烤、涮、溜、炸、燒、炒、扒、煨、燜、醬等去烹調菜餚。口味講究酥脆鮮嫩，清鮮爽口，而且要做到色、香、味、形、器等五面俱全。餐廳每一角落也洋溢著絲絲中國味道卻又配上開揚摩登的裝潢，坐著品嚐廚師為你準備的心思菜式，別有一番感受。

The mixture of the modern and traditional decor, Kingduck who specialise in Beijing Cuisine will surely delight your palate. Beijing Cuisine who focuses on variety of cooking method, be delighted and surprised your tasting journey.